THE EUROPEAN STARCH INDUSTRY
About Starch
Starch is a carbohydrate extracted from agricultural raw materials, which is widely present in literally thousands of everyday food and non-food applications. It is the most important carbohydrate in the human diet.
The European starch industry provides their customers with a broad portfolio of safe and high-quality products ranging from native starches, modified starches, liquid and solid sweeteners to oils, proteins and fibers that are used as ingredients and functional supplements in a wide array of applications.
OUR 5 KEY MESSAGES
OUR 5 KEY MESSAGES
Our thoughts on the role, impact, and responsibilities of the Starch Industry
Latest News
Starch Europe Welcomes Sacchetto SpA as a New Member
— PRESS RELEASE — FOR IMMEDIATE RELEASE Brussels, Belgium 1 [...]
Starch Europe Publishes Results of 2022 Life Cycle Analysis (LCA)
Starch Europe Publishes Results of 2022 Life Cycle Analysis (LCA) [...]
Joint Statement: Prioritising the use of high-efficiency cogeneration by industrial operators to reach 2030 climate goals
Prioritising the use of high-efficiency cogeneration by industrial operators to [...]