THE EUROPEAN STARCH INDUSTRY
About Starch
Starch is a carbohydrate extracted from agricultural raw materials, which is widely present in literally thousands of everyday food and non-food applications. It is the most important carbohydrate in the human diet.
The European starch industry provides their customers with a broad portfolio of safe and high-quality products ranging from native starches, modified starches, liquid and solid sweeteners to oils, proteins and fibers that are used as ingredients and functional supplements in a wide array of applications.
OUR 5 KEY MESSAGES
OUR 5 KEY MESSAGES
Our thoughts on the role, impact, and responsibilities of the Starch Industry
Latest News
Starch Europe Publishes Results of 2022 Life Cycle Analysis (LCA)
Starch Europe Publishes Results of 2022 Life Cycle Analysis (LCA) [...]
Joint Statement: Prioritising the use of high-efficiency cogeneration by industrial operators to reach 2030 climate goals
Prioritising the use of high-efficiency cogeneration by industrial operators to [...]
Market Data Confirms Isoglucose Sales Drop for Third Consecutive Year
Market data confirms isoglucose sales drop for third consecutive year [...]